Alcohol

sool

술

Anchovy

myul-chi

Bean paste

dwen-jang

된장

Bean sprout

k'ong-na-mul

콩나물

Beef

so-go-gi

소고기

Beer

mek-ju

맥주

Bellflower root

do-ra-ji

도라지

Bitter

sseun

쓴

Black beans

k'ong

콩

Bland

shing-gaw-oon

싱거운

Bracken ferm stems

ko-sa-ri

고사리

Carrot

dang-guen

당근

Chicken

dak

닭

Chili paste

ko-chu-jang

고추장

Chili powder

ko-chu-ka-ru

고추가루

Chopsticks

cheot-ka-rak

젓가락

Cold

chan

찬

Cucumber

oh-e

오이

Diced radish kimchi

kkak-tu-gi

깍두기

Drink or beverage

eum-nyo soo

음료수

Dumpling

Man-du

만두

Egg

Gae-ran

계란

Fermented cabbage

kimchi

김치

Fermented soybean paste

dwen-jang

된장

Fish (grilled)

saeng-sun

생선

Fish cake

o-deng

오뎅

Fire

bul

불

Food

eum-shik

음식

Fork

fo-ku

포크

Garlic

ma-nul

마늘

Ginseng

in-sam

인삼

Green onion

pa

파

Green pepper

pee-mang

피망

Hot

ddeu-gaw-oon

뜨거운

Hot pepper

go-choo

고추

Knife

kal

칼

Laver (dried seaweed)

gim

김

Meat

go-gi

고기

Mixed pepper or bean paste

ssam-jang

쌈장

Mixed rice

bi-bim-bap

비빔밥

Mushroom

buh-sut

버섯

Noodle

myeon

면

Onion

yang-pa

양파

Pepper

ko-chu

고추

Pig

dwae-ji

돼지

Pork

dwae-ji go-gi

돼지고기

Potato

gam-ja

감자

Raw fish (sashimi)

hweh

회

Red leaf lettuce

ssang-chu

상추

Resturant

shik-dang

식당

Rib

gal-bi

갈비

Rice

bap

밥

Rice pasta / Rice cake

ga-rae-tteok

가래떡

Radish

mu

무

Salted shrimp

sae-woo-jeot

새우 젓

Salty

jjan

짠

Seaweed

mee-yuk

미역

Sesame leaf

kket-nip

깻닙

Side dishes

ban-chan

반찬

Soft tofu

soon-du-bu

순두부

Sour

shin

신

Spicy

mae-oon

매운

Spinach

shi-geum-ch'i

시금치

Spoon

soo-juh

스픈

Stew

jji-gae

찌개

Stone pot

dol-sot

돌솥

Sweet

dhan

단

Rice

bap

밥

Tofu

du-bu

두부

Tea

cha

차

Vegetable

ya-chae

야채

Water

mul

물

Zucchini

ho-bak